Shanghai 2007
Shanghai was the venue for Glitnir's 2007 Ocean of Opportunities, the International Seafood Conference where key decision makers of the global seafood industry meet to discuss financial issues and explore future opportunities within the industry.
The elite line-up of speakers provided their unique perspectives on a wide range of issues in four different sessions:
- The first brought together leaders of seafood companies whose operations stretch far beyond their national boundaries in today’s complex global economy.
- The second session shared its name with a business area Glitnir has recently expanded into: Japan and Oceania.
- Two afternoon sessions were dedicated to China.
- First the fundamentals of the industry were discussed among Chinese aquaculturists and caterers, who also examined the important issues of product safety and quality control.
- The final session focused on investments in China from legal and financial perspectives, as well as from the standpoint of investors.
China is a very important country to the Global Seafood Industry and to Glitnir Bank. Its long history, buoyant economy along with its skilled and enthusiastic population all make for a true Ocean of Opportunities.
Speakers
- Lárus Welding – CEO, Glitnir Bank
- Bernt Bodal – CEO, American Seafoods
- Samuel Dyer Coriat – CEO, Copeinca
- Hiroyasu Itoh – President, Chuo Gyorui
- Brian Jeffries – President, Australian Tuna Boat Owners
- Eric Barrat – Managing Director, Sanford
- Wei Dong – Chairman, Fu Ji Catering
- Peter Leedham – Manager, Sino Analytica
- Huan Zhimin – Vice General Manager, Zhanjiang Guolian Aquatic Products
- Zhu Jiang, Chief-Representative, Glitnir Shanghai
- Einar Gústafsson – GM, Bakkavor Asia
- Peter Corne – Managing Director Eversheds Shanghai
Conference agenda
Lárus Welding, CEO Glitnir - Welcome address
Session I - The Global Seafood Market
- Bernt Bodal, CEO ASG - "Changing trends and diets in the US market"
- Samuel Dyer Coriat, CEO Copeinca - "Growing in the Peruvian Seafood market and Oslo listing"
Session II - Japan and Oceania
- Hiroyasu Itoh, President Chuo Gyorui - "Japanese seafood and the Tokyo Fish Market"
- Brian Jeffries, President Australian Tuna Boat Owners - "The development of ranching tuna in Australia"
- Eric Barratt, Managing Director Sanford Ltd. - "New Zealand's export market for seafood"
Session III - China
- Wei Dong, Chairman Fu Ji Catering - "Catering and seafood in China"
- Peter Leedham, Manager Sinoanalytica - "Food safety in China"
- Huan Zhimin, Vice General Manager, Zhanjiang Guolian Aquatic Products - "The general situation of Vannamei shrimp industry"
Session IV - M&A
- Zhu Jiang, Chief-Rep Glitnir in Shanh - "Negotiation tactics and new generation of entrepreneurs in China"
- Einar Gústafsson, GM Bakkavör Asia - "Investing in the world's fastest growing big economy"
- Peter Corne, Managing Director Eversheds Shanghai - "M&A in China – How it is different"
